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hotels-restaurants jobs in india

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Total Records found - 2383
1 ] Chef De Partie - Agra, Uttar Pradesh
Employer :Marriott International, Inc
Description :Posting Date Sep 21, 2019 Job Number 19132461 Job Category Food and Beverage & Culinary Location Courtyard Agra, Taj Nagri, Phase II, Agra, Uttar Pradesh, India VIEW ON MAP Brand Courtyard by Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a sm
22 Sep 2019
2 ] Demi Chef De Partie - Agra, Uttar Pradesh
Employer :Marriott International, Inc
Description :Posting Date Sep 21, 2019 Job Number 19132462 Job Category Food and Beverage & Culinary Location Courtyard Agra, Taj Nagri, Phase II, Agra, Uttar Pradesh, India VIEW ON MAP Brand Courtyard by Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a sm
22 Sep 2019
3 ] Commis Chef Continental - Hyderabad, Telangana
Employer :Novotel Hyderabad Airport
Description :Job Specification- Commis Chef Continental Novotel Hyderabad Airport Candidates from Hotel Background only 1. Salary- Best as per the industry norms 2. Minimum 1 year of experience is required on the same level/designation 3. Immediately Required Knowledge & Competencies: 1. Understanding the Job 2. Taking Responsibility 3. Recognizing Differences 4. Customer Focus 5 Adaptability 6. Teamwork Pre-Requisites: 1. Knowledge of Continental & food presentation is a must 2. The Applicant must have g
22 Sep 2019
4 ] Commis 1 Chef Butchery - Lucknow, Uttar Pradesh
Employer :Fortune Park BBD
Description :Taking care of All the Butchery items, pork, meat, poultry, stores, inventories, commissary, cold stores, etc. Daily inventory, Raw materials quality & quantity check etc.
22 Sep 2019
5 ] Sous Chef - Ahmedabad, Gujarat
Employer :Lords Hotel
Description :Job Specification- Commi 1,2,3 Lords Hotel, Ahmedabad Hotel Industry Experience Preferred. 1. Salary- Best as per the industry norms 2. Minimum 1 year of experience is required on the same level/designation 3. Immediately Required Knowledge & Competencies 1. Understanding the Job 2. Taking Responsibility 3. Recognizing Differences 4. Customer Focus 5. Adaptability 6. Teamwork Pre- Requisites: 1. Understanding of various cooking methods, ingredients, equipment and procedures 2. Excellent recor
22 Sep 2019
6 ] Demi Chef de Partie (DCDP) - Ahmedabad, Gujarat
Employer :Lords Hotel
Description :Job Specification- DCDP Lords Hotel, Ahmedabad Hotel Industry Experience Preferred. 1. Salary- Best as per the industry norms 2. Minimum 1 year of experience is required on the same level/designation 3. Immediately Required Knowledge & Competencies 1. Understanding the Job 2. Taking Responsibility 3. Recognizing Differences 4. Customer Focus 5. Adaptability 6. Teamwork Pre- Requisites: 1. Experience of working to the level of chef de Partie 2. Previous experience of working in a high quality
22 Sep 2019
7 ] Commis Chef Bakery / Pastry - Hyderabad, Telangana
Employer :Novotel Hyderabad Airport
Description :Job Specification- Commis Chef Bakery Novotel Hyderabad Airport Candidates from Hotel Background only 1. Salary- Best as per the industry norms 2. Minimum 1 year of experience is required on the same level/designation 3. Immediately Required Knowledge & Competencies: 1. Understanding the Job 2. Taking Responsibility 3. Recognizing Differences 4. Customer Focus 5 Adaptability 6. Teamwork Pre-Requisites: 1. To prepare and make simple food and to demonstrate and help maintain high levels of serv
22 Sep 2019
8 ] Indian Tandoor Chinese Chef Wanted - Gangtok, Sikkim
Employer :Grand Collection Hotels & Resorts
Description :Job SummaryNeed a chef who can make Tandoori, Indian, Chinese for a 20 room hotel in Gangtok.Should be experienced and have good knowledge of the breakfast buffet, and Indian cuisine.Salary between 1,20,000/- and 1,50,000/-. Can also get his own helper if required.Immediate joining.Fooding and accomodation shall be provided by the company.Responsibilities and DutiesDaily breakfast menuIndian CuisineTandooriChineseKey SkillsCost ManagementBenefitsAccomodation and FoodingJob Type: Full-timeSalary:
22 Sep 2019
9 ] Chef - Hyderabad, Telangana
Employer :Aliens Group
Description :Education: - BHM / DIPLOMA IN HOTEL MANAGEMENTExperience: - 1-5Timings: - 3pm - 11 pmSkils : - continental foodsBakery itemsSouth Indian foodJob description: -Planning menusEnsuring food quality and taste is of the highest standardManaging inventory of stock and ordering raw materialsControlling budgets and minimizing wastageMaintaining health and hygiene in the kitchenOrganizing duty roster of the staffRecruiting, training and developing staffSALARY: - NegotiableWork location: - Hillridge villa
22 Sep 2019
10 ] Multicuisine chef - New Delhi, Delhi
Employer :The Red Kettle Cafe
Description :Need continental chef with understanding of other cuisine tooJob Type: Full-timeSalary: ?12,000.00 to ?15,000.00 /monthExperience:work: 1 year (Preferred)Education:Bachelor's (Preferred)Location:New Delhi, Delhi (Preferred)Industry:Food Preparation & Service
22 Sep 2019
11 ] Hotel Management - Kochi, Kerala
Employer :IAMT
Description :Job SummaryGreetings!!!!!!We are having immediate vacancyQualification- Hotel Management ProductionExperience- Fresher/ ExperiencedSalary-as per company normsLocation-TrivandrumCandidates should have good theoretical and practical knowledge of ProductionJob Type: Part-timeIndustry:Education & Instruction
22 Sep 2019
12 ] Hotel Management - Thiruvananthapuram, Kerala
Employer :IAMT
Description :Greetings!!!!!!We are having immediate requirementsKey SkillsShould have good practical and theoretical knowledge in Hotel ManagementRequired Experience and QualificationsFreshers/ExperiencedBenefitsas per company normsJob Type: Part-timeSalary: ?400.00 to ?450.00 /hourJob Type: Part-timeSalary: ?10,000.00 to ?12,000.00 /monthIndustry:Education & Instruction
22 Sep 2019
13 ] Hiring Male Female Tele Caller Hotel Industry Nagpur - Nagpur, Maharashtra
Employer :DK Restro Lounge , Rooms
Description :Hiring Male / Female Tele Caller [Hotel Industry]-Nagpur DK Restro Lounge & Rooms is hiring for Male/Female Tele-Callers for a leading Hotel industry, based in Gangabai Ghat Square , Behind Ajanta Tiles, Nagpur Need someone with freshers & Experience of atleast 1-2 years Who has worked in Tele Sales and done Lead generation Good Communication Skills, Fluent in English, Hindi, and Marathi Salary: Not Disclosed by Recruiter Industry: Hotel, Restaurants, Banquet Functional Area: Sales, Mark
22 Sep 2019
14 ] cook for hotel - Hadapsar, Pune, Maharashtra
Employer :Dwarka tea and snacks
Description :required cook for sancks like vadapav and more.Job Type: Full-timeSalary: ?8,086.00 to ?12,000.00 /monthExperience:work: 3 years (Preferred)cook: 2 years (Preferred)total work: 3 years (Preferred)Education:Secondary(10th Pass) (Preferred)Industry:Food Preparation & Service
22 Sep 2019
15 ] Demi Chef de Partie (DCDP) - Jamnagar, Gujarat
Employer :Lords Inn
Description :Job Specification- DCDP Lords Inn Jamnagar Hotel Industry Experience Preferred. 1. Salary- Best as per the industry norms 2. Minimum 1 year of experience is required on the same level/designation 3. Immediately Required Knowledge & Competencies 1. Understanding the Job 2. Taking Responsibility 3. Recognizing Differences 4. Customer Focus 5. Adaptability 6. Teamwork Pre- Requisites: 1. Experience of working to the level of chef de Partie 2. Previous experience of working in a high quality esta
22 Sep 2019
16 ] Chef for restaurant - Model Town, Delhi, Delhi
Employer :Chanshis Food Club
Description :Requirement for chef in a restaurant for Chinese and Italian fast food services.Freshers can also apply. Salary will depend on the performance in interview.Job Type: Full-timeSalary: ?10,000.00 to ?18,000.00 /monthExperience:Chef / Cooking: 1 year (Preferred)work: 1 year (Preferred)total work: 1 year (Preferred)Education:Secondary(10th Pass) (Preferred)Location:Model Town, Delhi, Delhi (Preferred)Shifts:Morning (Preferred)Industry:Food Preparation & Service
22 Sep 2019
17 ] Chefs & Commi for Hyderabad - Madhapur, Hyderabad, Telangana
Employer :SVS PLACEMENT CONSULTANCY
Description :Job SummaryDear Candidate,I am shanthi, I am hiring for upcoming restaurant for Hyderabad.I have multiple openings for Chefs, commi, stores, housekeeping, executive, supervisors.please share your details to 9381607086 only wts up. Please share with friends also.NamePh NoEmail idPosition AppliedQualificationExperienceResponsibilities and DutiesPositions:Unit Chef-5nosDCDP Chef-5nos( Indian /chinese/continental / Tandoori)Commi 1-5nos (( Indian /chinese/continental)Commi 2-5nos( Indian /chinese/co
22 Sep 2019
18 ] Cook - Pune, Maharashtra
Employer :V3 Infosolutions
Description :Job SummaryUrgent hiring for Cooks with 2+ years experience in preparing Delicious South Indian and Maharashtrian Dishes for leading Hotel in Daund, Pune.Qualification : Any Under Graduate/ GraduateSalary would be best in IndustryImmediate Joiner preferred.Job Type: Full-timeExperience:Cooking-Maharashtrian Dishes: 1 year (Preferred)Cooking-South Indian Dishes: 1 year (Preferred)
22 Sep 2019
19 ] Cook - Hyderabad, Telangana
Employer :Food Plus
Description :Prepare food for hospitalsBoth patient and attender foodJob Type: Full-timeSalary: ?13,000.00 to ?18,000.00 /monthExperience:work: 1 year (Required)cooking: 1 year (Required)total work: 1 year (Required)Education:Secondary(10th Pass) (Preferred)Industry:Food Preparation & Service
22 Sep 2019
20 ] Cook - Mumbai, Maharashtra
Employer :Sketch Skin Clinic
Description :Looking for all rounder cook in Mumbai Santacruz west for a familyCANDIDATE SHOULD HAVE KNOWLEDGE ABOUT INDIAN,CHINESE,NORTH INDIAN , SOUTH INDIAN , Continental CUISINESalary ~ 10000 to 15000 per monthContact number 9867201026Job Type: Full-time
22 Sep 2019
21 ] Cook - Santacruz, Mumbai, Maharashtra
Employer :PARAMOUNT
Description :Looking for all rounder cook in Mumbai, Santacruz west for a familyCANDIDATE SHOULD HAVE KNOWLEDGE ABOUT INDIAN,CHINESE,NORTH INDIAN, SOUTH INDIAN , CONTINENTAL CUISINESalary ~ 10000 to 15000 per monthContact - 9867201026Job Types: Full-time, Part-timeSalary: ?8,000.00 to ?15,000.00 /month
22 Sep 2019
22 ] North Indian Cook - Bengaluru, Karnataka
Employer :Pind Rasoi
Description :Looking for a Cook with 1-2 years of cooking experience in preparing North Indian gravies for a Cloud kitchen operation. The offer includes stay with meals along with the salary.Job Type: Full-timeSalary: ?10,000.00 to ?12,000.00 /monthExperience:work: 1 year (Preferred)cooking: 1 year (Required)total work: 1 year (Preferred)Education:Secondary(10th Pass) (Preferred)Location:Bengaluru, Karnataka (Preferred)Required travel:25% (Preferred)Industry:Hospitality & Tourism
22 Sep 2019
23 ] Demi Chef De Partie - Andhra Pradesh
Employer :Marriott International, Inc
Description :Posting Date Sep 20, 2019 Job Number 19132003 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Opp. Hussain Sagar Lake, Hyderabad, Andhra Pradesh, India VIEW ON MAP Brand Marriott Hotels Resorts /JW Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International’s flagship brand with more tha
21 Sep 2019
24 ] Demi Chef De Partie - Andhra Pradesh
Employer :Marriott International, Inc
Description :Posting Date Sep 20, 2019 Job Number 19132000 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Opp. Hussain Sagar Lake, Hyderabad, Andhra Pradesh, India VIEW ON MAP Brand Marriott Hotels Resorts /JW Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International’s flagship brand with more tha
21 Sep 2019
25 ] Head Chef/Kitchen Manager - Mulund, Mumbai, Maharashtra
Employer :POTOBA RESTAURANT
Description :We are looking for hard working head cook or chefyou should pass following criteria :1. can you work 16-18 hrs /day ?2.can you prepare tasty dishes in 20 mins?3.can you handle pressure?4 can you prepare 300 orders /day indian and chinese?5.Do you have experties in indian and chinese dishes?6.do you have continental Cusine knowledge?7.are you good at following orders without asking owners any question?8 .do you have knowlwdge about tandoor?9. how many years experience you have?10.can you work in
21 Sep 2019
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