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personal cook jobs in india

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Total Records found - 131
1 ] Demi Chef Partie - Bengaluru, Karnataka
Employer :Marriott International, Inc
Description :Posting Date Jun 30, 2020 Job Number 20037838 Job Category Food and Beverage & Culinary Location Courtyard Bengaluru Hebbal, No 2/55 Outer Ring Road Nagavara, Bangalore, Karnataka, India VIEW ON MAP Brand Courtyard by Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'
30 Jun 2020
2 ] Indian Chef - Mohali, Punjab
Employer :Desi Cooks
Description :Commis Chef basic requisites are passion for food and curiosity and eagerness to learn. Commis chef may come right from a culinary school or has already hand-on practical experiences. He also need to be versatile; to gain experience in all sections of the kitchen, cold, hot & various cuisines. He possesses the physical & mental stamina, able to work under pressure in a high-paced environment. Work conditions are often associated with high temperature and humidity. Perform various kitchen activit
23 Jun 2020
3 ] Indian Cook - Chandigarh, Chandigarh
Employer :La Pyramid Hospitalities Pvt Ltd
Description :Job Summary : Commis Chef basic requisites are passion for food and curiosity and eagerness to learn. Commis chef may come right from a culinary school or has already hand-on practical experiences. He also need to be versatile; to gain experience in all sections of the kitchen, cold, hot & various cuisines. He possesses the physical & mental stamina, able to work under pressure in a high-paced environment. Work conditions are often associated with high temperature and humidity. Perform various k
02 Jun 2020
4 ] Cook/Kitchen Hand - Chennai, Tamil Nadu
Employer :Personal Work
Description :We need North Indian male cook.Job Type: Part-timeExperience:work: 1 year (Preferred)total work: 1 year (Preferred)Education:Secondary(10th Pass) (Preferred)Benefits:Paid leaves / Leave encashmentJob Duties:Prepare all food items as directed in a sanitary and timely mannerClean and maintain station in practicing good safety and sanitationWork Remotely:No
01 Jun 2020
5 ] Cook - Rangadhipa (Sundargarh-2), Orissa
Employer :Take Away
Description :Loyal, stable & dedicated personal requiredJob Type: Full-timeExperience:work: 1 year (Preferred)Cooking: 1 year (Preferred)total work: 1 year (Preferred)Indian, Chinese, Tandoor: 1 year (Preferred)line cook: 1 year (Preferred)Benefits:Meal card / Food couponsFlexible work hoursIndustry:Food Preparation & ServiceJob Duties:Prepare all food items as directed in a sanitary and timely mannerFollow recipes and presentation specificationsOperate standard kitchen equipment safety and efficientlyClean
13 May 2020
6 ] Instay Compulsory** Female Assistant Cook needed for Women's Hostels - D G Vaishnav College, Tamil Nadu
Employer :Shri Ladies Hostel
Description :Job SummaryShri ladies hostel, a reputed multi chain hostels , is looking for Assistant Cook to stay in-house and Assist the cook in daily operationsResponsibilities and DutiesClean the vessels and keep the kitchen cleanAssist the cook with vegetable arranging, cleaning, cuttingServe curd and side dish to the residents Grind the flour and beverages preparationRequired Experience, Skills and Qualifications1 or 2 years of experience as assistant cookFemale any ageAble to speak TamilSoft skills nee
11 May 2020
7 ] Key Account Manager - Haryana
Employer :McCormick
Description :Kohinoor Speciality Foods India Pvt. Ltd. is a majority owned venture of McCormick & Co. (McCormick). With heritage of more than 126 years, McCormick is the global leader in Herbs, Spices and Flavour. Headquartered in Sparks, Maryland and with more than 10,000 employees across the globe, McCormick’s products, are present in more than 125 countries. ‘Kohinoor’ –the most trusted brand and preferred rice Brands in India for over 40 years . Our Vision is to be the largest & most trusted packaged
23 Apr 2020
8 ] Cook - Lucknow, Uttar Pradesh
Employer :Janardan Farms and Resorts LLP
Description :To be able to produce Indian, Chinese and Non Veg food items * To notify the Manager of items required on the market lists. * To control the hygiene and maintenance of all kitchen equipment that you use. * To ensure that you are in correct uniform, cleaned daily and that personal hygiene practices are continually followed.. * To help maintain staff morale and inter-departmental relationships. * To always look at the operation of the Kitchen, and bring forward for implementation any suggestions f
09 Apr 2020
9 ] Cook - Nainital, Uttarakhand
Employer :Janardan Farms and Resorts LLP
Description :To be able to produce Indian, Chinese and Non Veg food items * To notify the Manager of items required on the market lists. * To control the hygiene and maintenance of all kitchen equipment that you use. * To ensure that you are in correct uniform, cleaned daily and that personal hygiene practices are continually followed.. * To help maintain staff morale and inter-departmental relationships. * To always look at the operation of the Kitchen, and bring forward for implementation any suggestions f
08 Apr 2020
10 ] Demi Chef De Partie - J. P. Nagar, Bengaluru, Karnataka
Employer :Trofi Chain Factory Pvt Ltd
Description :Position Summary: DCDPAs a Demi Chef De Partie (DCDP) are responsible for supporting the Head Chef and Sous Chef in the Central Kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving at Central Kitchen are received & dispatched on time.Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques.Duties and Responsibilities: Takes care of daily food pre
04 Apr 2020
11 ] indian chef - Ambala, Haryana
Employer :HOTEL AMAR PALACE
Description :Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.2) Turn or stir foods to ensure even cooking.3) Season and cook food according to recipes or personal judgment and experience.4) Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.5) Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and e
20 Mar 2020
12 ] Demi Chef De Partie - Bengaluru, Karnataka
Employer :Marriott International, Inc
Description :Posting Date Mar 19, 2020 Job Number 20032357 Job Category Food and Beverage & Culinary Location Courtyard Bengaluru Hebbal, No 2/55 Outer Ring Road Nagavara, Bangalore, Karnataka, India VIEW ON MAP Brand Courtyard by Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'
19 Mar 2020
13 ] Personal Cook - Singanallur, Tamil Nadu
Employer :Sai Pooja Agro Farms
Description :Wanted female cook urgently in our MD homeWork : mayflower sakthi garden, Nanjundapuram road ramanathapuram CoimbatoreSinganallur ramanathapuram and podanur candidates most preferableVeg and non-vegetarian must cookFurther contactG. NagarajHR manager and administration9047778205Job Type: Full-timeSalary: ?8,000.00 to ?10,000.00 /monthExperience:work: 1 year (Preferred)Cooking: 1 year (Preferred)total work: 1 year (Preferred)line cook: 3 years (Preferred)Education:Secondary(10th Pass) (Preferred)
18 Mar 2020
14 ] Chef de Partie - Bengaluru, Karnataka
Employer :Marriott International, Inc
Description :Posting Date Mar 18, 2020 Job Number 20032218 Job Category Food and Beverage & Culinary Location The Ritz-Carlton, Bangalore, 99 Residency Road, Bangalore, Karnataka, India VIEW ON MAP Brand The Ritz-Carlton Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier
18 Mar 2020
15 ] Full time cook - Bhubaneshwar, Orissa
Employer :Arundhati Corporate Office
Description :Required Personal CookOdiya and Chinese cooking24 hours job with accommodation and food.Family can also stay spouse and up to 2 children.Maximum cooking for 25 persons occasionally for guest .Regular cooking for 6 people.Spouse can also work. (Optional)Education is not compulsory.Minimum 5 years’ Experience in cooking.Job Type: Walk-InSalary: ?12,000.00 to ?15,000.00 /monthExperience:cooking: 8 years (Required)Education:Secondary(10th Pass) (Preferred)
17 Mar 2020
16 ] Chef de Partie vacancy(CDP/Kitchen) - Kolkata, West Bengal
Employer :Aqua Java
Description :Job SummaryGreetings of the day!!'Aqua Java' is looking for a skilled 'CDP' (Continental,Italian/chinese/Mexican etc) for one of our outlet to cook delicious cuisine with aromatic flavor & beautiful presentation of dish that will not only satisfy the goumet desires of customers but will also be treat to their eyes.**Interested candidate kindly share your CV or call on 8420085566 between 11:00 AM to 5:00 PM.Exp - 2.5 yr or moreQualification - 12th/Graduate/Hotel Management GraduateSal- Negotiable
17 Mar 2020
17 ] Commis Chef - Guwahati, Assam
Employer :Amaze hospitality Pvt ltd
Description :Pan Asian cuisinePrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)Prepare and cook food according to recipes, following quality and presentation standardsFollow kitchen policies, procedures and service standardsKeep a sanitized and orderly environment in the kitchenKeep a high standard of personal hygiene and appearanceJob Type: Full-timeSalary: ?10,000.00 to ?15,000.00 /monthExperience:Chef / Cooking: 1 year (Preferred)work: 1 year (Preferred)total work:
13 Mar 2020
18 ] Demi Chef de Partie - Kochi, Kerala
Employer :Marriott International, Inc
Description :Posting Date Mar 13, 2020 Job Number 20031638 Job Category Food and Beverage & Culinary Location Courtyard Kochi Airport, Block No. 9 in Akaparambu Kara in Nedumbassery Village, Kochi, Kerala, India VIEW ON MAP Brand Courtyard by Marriott Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Cou
13 Mar 2020
19 ] Executive Chef - Rishikesh, Uttarakhand
Employer :Shaantam Resorts pvt ltd
Description :JD: Head ChefAbout UsShaantam-Luxury Of Peace, is a luxury spa resort in the Himalayas overlooking the holy town of Rishikesh. It boasts of unsurpassed natural beauty. Lying in the foothills of India’s highest mountain range, it is dipped in lush greenery and embraces mother-nature at its lavish best.As the tagline says: - Shaantam- Luxury Of Peace, At Shaantam, our philosophy is that peace is the ultimate luxury for which we all are working in life, we strive to instill a sense of peace and hap
11 Mar 2020
20 ] Butchery Chef - Kolkata, West Bengal
Employer :Marriott International, Inc
Description :Posting Date Mar 11, 2020 Job Number 20031175 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No CBD/2 Action Area-II New Town Rajarhat, Kolkata, West Bengal, India VIEW ON MAP Brand Westin Hotels & Resorts Schedule Full-time Relocation? No Position Type Non-Management/Hourly Start Your Journey With Us At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programmi
11 Mar 2020
21 ] Cook II - Pushkar, Rajasthan
Employer :Marriott International, Inc
Description :Posting Date Mar 09, 2020 Job Number 20030699 Job Category Food and Beverage & Culinary Location The Westin Pushkar Resort & Spa, Khasra No. 1242 & 1243, Pushkar, Rajasthan, India VIEW ON MAP Brand Westin Hotels & Resorts Schedule Full-time Relocation? No Position Type Non-Management/Hourly Start Your Journey With Us At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that
10 Mar 2020
22 ] COMMI 3 - Nainital, Uttarakhand
Employer :Janardan Farms and Resorts LLP
Description :Job SummaryTo be able to produce all food items in your section. * To notify the Chef de Partie for items required on the market lists. * To control the hygiene and maintenance of all kitchen equipment that you use. * To ensure that you are in correct uniform, cleaned daily and that personal hygiene practices are continually followed. * To follow the weekly schedules. * To help maintain staff morale and inter-departmental relationships. * To advise the Chef de Partie or Sous Chef on out of stock
05 Mar 2020
23 ] Chief cook - Mumbai, Maharashtra
Employer :Keyline Maritime Services Pvt Ltd
Description :Job SummaryURL - http://keyline.co.in/Location - Navi mumbaiResponsibilities and DutiesPlanning weekly menus.Preparing provision order.Checking the provision received for quality and quantity and securing it in storeroom.Cooking food of quality acceptable for the ship’s personnel.Maintaining the cost of the food within the budget.Safety of self at work and the ship.Safe and hygienic handling of food on board.Segregation and disposal of garbage.Personal hygiene, cleanliness of galley and storeroo
05 Mar 2020
24 ] Chef de Partie - Mahabaleshwar, Maharashtra
Employer :Marriott International, Inc
Description :Posting Date Mar 02, 2020 Job Number 20028556 Job Category Food and Beverage & Culinary Location Le Méridien Mahabaleshwar Resort & Spa, Plot No 211/212 Mahabaleshwar District Satara, Mahabaleshwar, Maharashtra, India VIEW ON MAP Brand Le Méridien Schedule Full-time Relocation? No Position Type Non-Management/Hourly Start Your Journey With Us At Le Méridien, we believe in helping guests unlock the unexpected and engaging experiences each destination has to offer. Our guests are curious and crea
02 Mar 2020
25 ] Demi Chef de Partie - Bengaluru, Karnataka
Employer :Marriott International, Inc
Description :Posting Date Mar 02, 2020 Job Number 20028611 Job Category Food and Beverage & Culinary Location The Ritz-Carlton, Bangalore, 99 Residency Road, Bangalore, Karnataka, India VIEW ON MAP Brand The Ritz-Carlton Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier
02 Mar 2020
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